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دکتر صبیحه سلیمانیان زاد

استاد دانشکده کشاورزی

Microencapsulation of Probiotics by Emulsion Method for Production of Probiotic Bread(In Persian)

Yousefi H., Soleimanian-Zad S., Shahedi Bagh Khandan M.

Iranian Journal of Nutrition Sciences & Food Technology

Journal Papers

ماه:

Winter

سال:

2017