For Better Performance Please Use Chrome or Firefox Web Browser

Dr. Sabihe Soleimanian-Zad

Professor of Department of Food Science and Technology

Development of sausage packaging with zein nanofibers containing tetradecane produced via needle-less electrospinning method

Mehri Karim,Milad Fathi,Sabihe Soleimanian-Zad,Giorgia Spigno

Food Packaging and Shelf Life

Journal Papers

Month/Season:

September

Year:

2022